Drinks, Recipe

Virgin Piña Colada

I love a cold virgin drink when it’s hot out and I’m poolside or at the beach! Those fruity drinks are so much fun!

 

I don’t drink alcohol, and that makes this mix all the better because it’s family friendly!

This is seriously the yummiest Piña Colada I’ve ever had!!!

Virgin Piña Colada

Course Drinks
Cuisine Mexican
Prep Time 5 minutes
Total Time 5 minutes
Author Food Allergy P.I.

Ingredients

  • 1 liter cream of coconut AKA crema de coconut find it in the liquor area or near the juices
  • 2 liters pineapple juice
  • 1 14 oz can of evaporated milk
  • Ice
  • Optional garnish: whipped cream cherries, pineapple wedges

Instructions

  1. Mix the crema de coconut, pineapple juice and evaporated milk in a large pitcher. Fill your blender with ice, and pour mixture over ice til just barely covers ice. Blend til smooth and texture to your liking.
  2. I keep the mixture in my fridge for about 3-5 Days and can make smaller servings while it lasts!