The Food Allergy Talk Podcast

Welcome to the Food Allergy Talk Podcast

I’m Lisa Horne of Food Allergy P.I., host of Food Allergy Talk. I’m a holistic nutritionist, yoga instructor, cookbook author, food allergy community advocate and blogger. I am married with 5 children ages 8, 11, 13, 16 and 18. We live on a small ranch in southeastern Arizona.

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My Work in the Food Allergy Community

I got involved in the food allergy community through support outreach and fundraising in 2009, following my oldest child’s first anaphylactic reaction. Later in 2012 I initiated legislation to allow for stock epinephrine to be available for all students in Arizona schools. Later in 2013, that bill was signed into law. In 2018, I began focusing my energy on reaching out to the food allergy community through my blog Food Allergy P.I. where I share my own experience caring for food allergies, travel, dining out, product finds, and recipe creation. In 2021 I authored The Everything Nut Allergy Cookbook. In 2026, I began my fifth year bringing you the Food Allergy Talk Podcast!

Continuing to Help Others in the Community

In 2022, I created the Food Allergy Talk podcast as a way to continue building community and helping others in the food allergy community.

Support & Growth in All Facets of Life with Food Allergy

My goal is to help you not only learn from my journey, and from those interviewed on the Food Allergy Talk Podcast, but to grow and gain confidence in all facets of living a full whole life with food allergy – body, mind, and spirit.

Let’s Connect, Uplift, Empower and Succeed

Health, safety, social, emotional, and spiritual well being. All of which are impacted by living with food allergies, as well as for those caring for others with food allergies. This is Food Allergy Talk… where you can come to connect, and leave uplifted, empowered and ready for success.

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Podcast Episodes | LISTEN NOW!

Ep 50: Dr. Zachary Rubin and All About Allergies | Food Allergy Talk – Food Allergy Talk

On this episode of Food Allergy Talk, I welcome Dr. Zachary Rubin. Dr. Zachary Rubin is a double board-certified pediatrician and allergist/immunologist who practices at Oak Brook Allergists in the Chicago area. A nationally recognized medical educator and public health advocate, he shares evidence-based, accessible advice on allergies, asthma, and vaccines with over 4 million followers under the handle @rubin_allergy. Dr. Rubin earned his medical degree from Case Western Reserve University, completed his pediatrics residency at the University of Illinois College of Medicine in Chicago, and his allergy/immunology fellowship at Washington University in St. Louis. Outside of medicine, All About Allergies is his first book, offering a clear, compassionate guide to managing allergic diseases.Read My Articles on WebMD: https://blogs.webmd.com/food-allergies/lisa-horneThe Everything Nut Allergy Cookbook: https://www.simonandschuster.com/authors/Lisa-Horne/190009636The Food Allergy Talk Podcast: https://foodallergypi.com/the-food-allergy-talk-podcast/Food Allergy P.I. Blog: https://foodallergypi.comX: @foodallergypi & @fatalkpodcastInstagram: https://www.instagram.com/foodallergypi/ and https://www.instagram.com/foodallergytalk/ TikTok: https://www.tiktok.com/@foodallergypiEmail: foodallergypi@gmail.com