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Food Allergy Friendly

Moon Sand

Prep Time 5 minutes
Total Time 5 minutes
Author Food Allergy P.I.


Moon Sand | Flour & Baby Oil

  • 8 cups all-purpose flour or gluten free measure for measure blend
  • 1 cup baby oil

Moon Sand | Cornstarch, Baking Soda & Baby Oil

  • 6 cups cornstarch
  • 6 cups baking soda
  • 4 cups baby oil


  1. Select either recipe (baking soda, cornstarch & baby oil VS flour and baby oil). Put ingredients in a bowl, stir, knead, repeat until blended well. If you would optionally like to add food coloring, add this in and stir into the baby oil before adding to the dry ingredients. 

Recipe Notes

For a smaller batch the ratio is as follows:

For the flour/baby oil option: 

For every 1 C of flour add 2 Tablespoons of baby oil

For the baking soda/cornstarch/baby oil option:

For every 3/4 c of baking soda use 3/4 cup of cornstarch and 1/2 cup of baby oil.